No-take marine areas help fishers (and fish) far more than we thought
One hectare of ocean in which fishing is not allowed (a marine protected area) produces at least five times the amount of fish as an equivalent [...]
“Why plastic pollution shouldn’t distract from other environmental challenges”
A very interesting article written by Rick Stafford, Professor of Marine Biology and Conservation, Bournemouth University, that we couldn't agree with more: "By now, most [...]
Miami is now this nation’s top importer of shark fins?
"Since 2015, Miami has led the nation in the number of shark fins imported from Hong Kong, likely caused by an increasing number of import [...]
If our oceans die, we die | Captain Paul Watson
"Captain Watson is guided by a singular truth: if the oceans die, we die! Humanity and civilization cannot survive on this planet with a dead ocean, [...]
Ending Overfishing
Ending Overfishing from OCEAN2012 Find out more about Sustainable Fisheries »
Sustainable seafood – there’s an app for that
Sustainable Seafood app brings seafood consumption with a conscience right to your phone! I'm notoriously behind the times when it comes to mobile technology. When [...]
SHOCKING: The Story of the Bluefin
Bluefin tuna could become extinct as soon as 2012. The main reasons are the booming sushi industry and the fact that the Bluefin is extremely [...]
The Japanese shark fishing industry
75 tons of blue shark laid out on the dock in the Japanese fishing port of Kesen-numa City, July 6th, 2010. The day before, 44 [...]