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| Chuenpagdee, R., L.E. Morgan, S. Maxwell, E.A. Norse & D. Pauly (2003), Frontiers in Ecology and the Environment 1(10): 517-524
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| Over 90 percent of world trade is carried across the world's oceans by some 90,000 marine vessels. Like all modes of transportation that use fossil fuels, ships produce carbon dioxide emissions that significantly contribute to global climate change and ocean acidification.
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| Nov. 4, 2005 - Attempt to save a local population stirs national controversy
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The Sierra Club's National Marine Committee is working to:
Protect environmentally sensitive areas covered by a moratorium on offshore oil leasing and development; Implement the Sustainable Fisheries Act, Coastal Zone Management Act, with emphasis on the coastal nonpoint pollution control program and Estuarine Research Reserves; Implement the Marine Mammals Protection Act; Strengthen management of Marine Sanctuaries and Estuarine Research Reserves for increased protection of marine a... [More]
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The southern polar region is one of the world's most pristine environments. But even its remoteness can no longer save it from the threats of pollution and climate change. WWF is one of the leading conservation organizations in the fight to protect Antarctica and the Southern Ocean.
Few of the Earth's remaining wilderness environments are more valuable or vulnerable than Antarctica and the surrounding Southern Ocean.
The marine environment supports rich plant and animal lif... [More]
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| THE REPORT "A GLOBAL MAP OF HUMAN impact on marine ecosystems" (B. S. Halpern et al., 15 February, p. 948) provides a timely overview of anthropogenic effects on even the farthest reaches of Earth's oceans. However, we contend that, for at least one region, using data from only the past decade leads to misleading results.
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| SSC has been involved for decades in efforts to assess the threatened status of marine species and understand the factors that make them vulnerable to extinction, or are causing them to decline. The Marine project emerged in 2003 from a scientific steering group involving SSC’s Marine Specialist Groups and partner organizations. The basis of the project is to use and promote science to "shatter the myths" - that underlie the inadequate management and conservation of marine specie... [More]
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| Morgan, L.E., C.-F. Tsao, J.M. Guinotte (2006), Marine Conservation Biology Institute, Bellevue WA. (Large file, 18 MB)
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| Located off the Massachusetts coast, this underwater treasure is home to endangered whales, codfish, and unique underwater landscapes.
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| Dec. 20, 2007 - Experts propose guidelines for when to rehabilitate, release, and euthanize
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Better design and implementation of rebuilding plans may help restore depleted fisheries.
- Lenfest Ocean Program
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Restrictions designed to accommodate a variety of processing practices hamper effective regulation of shark finning. This can be resolved by requiring fishers to land sharks with fins still attached.
- Lenfest Ocean Program
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Study shows that fishing subsidies in the U.S. are larger and more harmful than previously thought.
- Lenfest Ocean Program
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by Dr. Carl Safina. Low Summer 2008, Edible East End
Fishing provides time to think, and reason not to. And it’s true that, if you have the virtue of patience, a few hours of casting alone is plenty of time to review all you’ve learned about the grand themes of life - and to realize it comes down to one or two truths. Henry David Thoreau observed that, "Many men go fishing all of their lives without knowing it is not fish they are after."
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by Dr. Carl Safina, Spring 2008, Edible East End
"What an ancient fishing technique teaches us about the state of our waters and the people who work them."
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| Mar. 27, 2009 - Research offers best way to balance needs of marine mammals and the Navy
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| The Surfrider Foundation is a non-profit grassroots organization dedicated to the protection and enjoyment of our world’s oceans, waves and beaches. Founded in 1984 by a handful of visionary surfers in Malibu, California, the Surfrider Foundation now maintains over 50,000 members and 80 chapters worldwide.
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| Ensuring the long-term sustainability of our ocean resources makes sound economic sense, especially in the Gulf of Mexico region, an area strongly identified with reef fish for seafood markets locally and around the world. In its long journey from the ocean to your plate, the delicious seafood we enjoy passes through many hands, literally and figuratively.
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| Aug. 16, 2006 - Novel untethered vehicle catches 'marine snow' falling through the sea
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| A shipment of 100,000 fresh, sushi-grade cobia, each fish amounting to about five pounds of firm, white meat, arrives on schedule in the Port of Miami. In this case, "fresh" does not mean beheaded and ice-packed - these fish are very much alive and swimming. As fingerlings, they were set adrift in a 3-million-liter pen which latched onto a current traveling the Caribbean in a predictable, clockwise path. Nine months later, a frenzy of splashes erupts at the water’s surface as the... [More]
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A Guide to Water Quality at Vacation Beaches
NRDC's annual survey of water quality and public notification at U.S. beaches finds that pollution caused the number of beach closings and advisories to hit their fourth-highest level in the 19-year history of the report. The number of 2008 closing and advisory days at ocean, bay and Great Lakes beaches topped 20,000 for the fourth consecutive year, confirming that our nation's beaches continue to suffer from serious water pollution that pu... [More]
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| Sep. 3, 2008 - Researchers seek faster, better ways to detect harmful bacteria
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| This report provides an overview of shark characteristics while highlighting their uniqueness and importance in the marine world. The many threats faced by these animals today are also detailed, and methods to ensure their future survival are presented.
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| Oct. 20, 2006 - The skeletons of corals on the seafloor preserve records of how ocean circulation has changed
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Occupying 1.1% of the surface of the world's oceans and 0.3% of all salt water, the Mediterranean no longer shelters the great coral reefs that thrived 60 million years ago. This is due to millennia of climactic and oceanographic changes. However, even today this sea harbors a spectacular array of corals, including some which are not found anywhere else.
More than 200 species of coral (from a total of 5,600 species which have been described worldwide, 500 of which are in Europe) live ... [More]
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